Brae Head Gardener, Jo Lawson guides a one-hour walk through our 20-acre organic farm on Fridays and Saturdays at 11am. See what’s in season, taste what’s being harvested and learn how our regenerative practices shape the daily set menu. Jo guides visitors through our vegetable production areas, fruit orchards, olive grove and polytunnel. See where the organic fruit, vegetables, citrus,...
Brae Head Gardener, Jo Lawson guides a one-hour walk through our 20-acre organic farm on Fridays and Saturdays at 11am.
See what’s in season, taste what’s being harvested and learn how our regenerative practices shape the daily set menu.
Jo guides visitors through our vegetable production areas, fruit orchards, olive grove and polytunnel.
See where the organic fruit, vegetables, citrus, nuts, berries, honey and grain crops are grown for use in our award-winning restaurant menu.
Get a first-hand look at seasonal production; taste varieties being harvested and learn what’s being planted next.
Brae Farm is a long-term regenerative agriculture project that contributed to a three-star accreditation from the Sustainable Restaurant Association.
Learn about our on-farm sustainability program, including composting, waste management systems, cover cropping, soil health, organic pest management and biodynamics.
Tour time: Meet at 10.45am for an 11.00am departure. Duration: 1 hour
Price: $30 per person, including a non-alcoholic beverage made in-house from Brae Farm organic produce.
Advance bookings are essential. Add this experience when reserving your Brae visit online or call us on 03 5236 2226.
Non-diners and children are welcome. Please call ahead to book.
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