The unique combination of aspect, soils, climate and farming practices of the Otway hinterland produce distinctive and exceptional flavours in our produce that cannot be found anywhere else.
The Otway Harvest Trail is an easy to follow driving route that celebrates the seasons that bestow their rich bounty on a luscious part of Victoria.
As the winter gives way to warm sunny days, see the bright patchwork of yellow canola fields appear, the farmers out mowing their grass and baling their hay and the spring lambs frolicking on a frosty
morning. The first berries appear. Green shoots can be seen in the vineyards as the vines burst their buds and flowers and spring vegetables appear at farm gate stalls. New release wines can be found at cellar doors.
All the berry farms have opened and their sweet juicy berries are ripe for the picking. The lush emerald green of the vineyards become more distinctive as the land around slowly turns a golden brown. People clamour for outdoor tables and chairs at cafés and restaurants to soak in the warm days, mild evenings and glorious pastel sunsets. Local wines and beers go so well with the seafood, vegetables and fruits which are in plentiful supply. Wine lovers are welcomed at cellar doors and their curiosity is rewarded with the discovery of new wines.
The days become still and warm, and the crisp cool nights are perfect for sleeping. With the winter rains not far away, the wineries are busy harvesting their fruit and the vignerons hands become garnet red as they nurture the new wines through their ferment. It is also time to harvest the olives from their groves before the first frosts of winter arrive. Smell the fruity aroma of the extra virgin olive oil as it flows from the presses. The last of the berries are picked.
The farmers plough their fields and sow their winter crops. Vineyards, olive groves and orchards are pruned and readied for a new season. Fences are mended. The days shorten and become colder. Cattle turn their backs to the wind. Dams spent over the summer begin to refill. Root vegetables appear at the farm gate stands. It’s a time for reflection and for savouring the joys of recently harvested produce. Lengthy conversations occur over bottles of wine in front of toasty log fires. Eventually the tell tale signs of another Spring begin to appear.
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Great Ocean Road Regional Tourism acknowledges the Traditional Custodians of the Great Ocean Road region the Wadawuurung, Eastern Maar & Gunditjmara. We pay our respects to their Ancestors, past present and emerging. We recognise and respect their unique cultural heritage and the connection to their traditional lands. We commit to building genuine and lasting partnerships that recognise, embrace and support the spirit of reconciliation, working towards self-determination, equity of outcomes and an equal voice for Australia’s first people.