Discover this Hidden Gem of Port Fairy: Sidro Bar & Restaurant

It’s inevitable you’ll stop at picturesque Port Fairy when exploring the Great Ocean Road region. From the outside, the historic fishing town is postcard-pretty at every corner. From the inside, it’s a buzz with boutiques, hotels, cafes and restaurants. Venture beyond the doors of the Heritage-listed Oak and Anchor Hotel and you’ll find the intimately inviting Sidro […]

The Samesyn Story: A Foodie Journey in Torquay

Samesyn restaurant, located on Bell Street in Torquay, opened its doors in late 2019, founded by local chef Graham Jefferies. With a rich culinary background that includes stints at top establishments like Pettavel and Baveras, and the award-winning Tulip in Geelong, Graham’s dream was to create a vibrant dining space in his hometown. Opening just […]

Why the Merrijig Inn Stands the Test of Time

The Merrijig Inn needs no introduction. It has been part of Port Fairy’s historic fabric since the 1840s and played a significant role in the town’s development. While visitors from near and far venture to stay at its bed and breakfast, it’s what you will find inside that gives reason to why this piece of history […]

There’s more than meets the eye at The Perch Winery

There’s always more than meets the eye when it comes to amazing venues and The Perch Winery in Lavers Hill is a prime example of this. From the outside, it’s beautiful and on the inside, the food is equally impressive. But neither can happen without telling the story of the people behind the scenes.   To […]

Apollo Bay’s Fishermen’s Co-op: Serving Seafood ‘Strait’ to Plate

As one of the three last remaining co-ops in Victoria, the historical significance of Apollo Bay Fishermen’s Co-op should warrant a visit in itself. However, only focusing on that would be selling this piece of history, and its story short. Found in the heart of Apollo Bay’s Harbour, it’s hard to miss not only because of its […]

Artisan gelato better than you’ll find in Italy

It’s a bold headline. But don’t take our word for it, as the numerous awards with Gelato Gelato’s name on them are a testament to the statement.  Jo Stevens left the corporate world 10 years ago in search of something less black and white and more colourful. Having moved to the beautiful Surf Coast in […]

Big Flavours in a Small Town: The Foodie Surprise of Aireys Inlet

A little town with a big (and unexpected) foodie surprise  They say never judge a book by its cover, which rings true when describing the small coastal town of Aireys Inlet on the Great Ocean Road. What it may ‘lack’ in size it makes up for in hidden foodie gems that are big on atmosphere […]

From Dairy Farm to Ice Cream Fame: The Timboon Fine Ice Cream Story

From a dairy farm to the forefront of the 12 Apostles Coast and Hinterland’s food scene; the story behind Timboon Fine Ice Cream. Timboon Fine Ice Cream is turning 25 in October, but this big milestone could not have been possible without its small and humble beginnings. Dairy farming is in Tim Marwood’s blood. His grandfather developed […]

The Story Behind Suffoir Winery, Brewery & Distillery

How a geneticist ended up creating one of the region’s best winery, brewery & distillery. Macarthur is a long way from South Africa, so there is both a unique tale and love story behind Pieter and Michelle Badenhorst’s journey to creating Suffoir Winery, Brewery and Distillery. A geneticist and bio-chemist by trade, Pieter left South Africa […]

The Inside Scoop on Dooley’s Premium Ice Cream

The inside scoop on the ice cream shop with 540 awards – and counting! As you walk into Dooley’s Premium Ice Cream in Apollo Bay, a quick taste test isn’t even needed for you to know you’re about to experience one of the best scoops of your life, and that’s because overlooking the cabinets is […]